ONLINE PLANT-BASED COOKING CLASSES
LOOK FORWARD TO EVERY MEAL!
Learn how to replicate the textures and flavors of meat and dairy using healthier, plant-based ingredients so that you can still enjoy rich, indulgent meals without the negative side effects of eating animal products.
Live, online classes meet every Monday & Thursday evening.
2:30pm PT or 5:30pm PT
Recorded classes are also available.
Your first class is FREE!
Use code 1FREECLASS at checkout to redeem.
Diets Are Not About Deprivation, They Are About Balance
More often than not, diets fail because the change is too extreme. I am committed to helping you find a balance that is right for YOU, so that you can achieve lasting lifestyle changes, sustained weight loss, and optimal health.
My experience with Becca has been so much more than I ever anticipated. I was unhappy with my habits and the way I was starting to look and feel and knew I needed some sort of change. As I got an opportunity and discovered who Becca was I decided to give it a go. I have tried just about everything when it comes to diet. From Keto, to no carbs, counting calories, fasting, etc. I have always given up. These past few months working with Becca have changed me mentally and physically. She is encouraging, beyond helpful, and most of all real. I am so happy I have had the privilege to meet and work with her. In just a short amount of time I feel mentally and physically more capable, stronger, and happier within myself. Thank you Becca for not only being the best coach but a lifetime friend I now will always have.
Becca is a genius when it comes to tasty food turned into healthy eating. I am a veggie-phobe to the max, but her recipes entice even me!
Becca does a really good job of tailoring plant-based eating to a person’s individual preferences via emails, texts and phone calls. She also works closely with clients one-on-one to show them the specific nutritional benefits of a plant-based diet.
Becca is so positive and enthusiastic about healthy, delicious food. She’s also kind as she supports people in making changes to their diets.
Becca’s recipes and cooking classes were so great! The recipes were DELICIOUS and so nutritious as well, I loved learning how to make new, healthy things like dairy-free cheese that I used for so many things!
I’ve never been one to enjoy cooking but I consider it a necessary path to feeding my body, as I’m a very active choreographer and coach. This series of classes has completely changed that for me by making super healthy and fantastic tasting recipes very ACCESSIBLE to make on a regular basis. I’ve wanted to go more plant based but needed structure and Becca takes all the guess work out of it for me. Seriously, the recipes are delicious and cover plant based options of so many of my favorite foods that would otherwise have meat in them. I highly recommend this class. You get to keep the recipes and instruction for later use and she often throws in extra ideas and information as well that’s helpful! Take this class, cook plant-based like a pro, and enjoy the process!
Becca’s cooking class was super easy to follow and the recipe was delicious! I’ve always wanted to make spaghetti squash and it was great to finally learn how. Can’t wait for the next one
Recipes, Musings, & More
Recipes, Healthy Eating Tips, & Cooking Resources
In my opinion, broccoli and cheddar make a magical duo. I remember first trying the combination when I was about 5 years old. I was at a friends house and my friend's mom had melted cheddar cheese over steamed broccoli...my mind was blown! Then, in my teenage years...
Korean-Style Tofu Lettuce Wraps If you want to keep things light but still get that satisfying feeling of biting into a super flavorful taco, then these Korean-Style Tofu Lettuce Wraps are for you! Made with a hearty filling of marinated tofu and mushrooms, and topped...
Check out this knock-off, vegan egg salad! From the looks of it, you’d never know it didn’t actually have egg in it if I didn’t just let you in on that little secret, right? It tastes just like the OG too, thanks to the black salt (kala namak) which has a sulfur/eggy...
Get In Touch!
I would love to learn more about you and your goals!
Send Me An Email
Give Me A Call