I’ve said it before, and I’ll say it again: one-pot wonders are the way to go. It doesn’t get much easier than this one-pot Caprese Pasta. There is minimal prep, and very-little clean-up (thanks to the one-pot), and it all comes together so quickly, you’ll have dinner...
Hang on to your hats, kids. This vegan naan (traditional Indian-style flatbread) is seriously going to blow you away. This naan is so easy to make and will make you feel like you have turned your home into a 5-star Indian restaurant. It doesn’t get much better...
Leftover rice or quinoa laying around?! Make this Cauliflower Fried Rice ASAP! I know a lot of people aren’t huge fans of cauliflower rice by itself, which I can totally understand – it can get mushy and is not very substantial on its own. Well, my friends, have...
Vegan Buffalo Chicken Quesadillas anyone?! If you love that classic buffalo chicken flavor, these babies will really hit the spot! They are packed with flavor and have the perfect balance of creaminess and texture. I used canned artichoke hearts (in brine) as a stand...
To be honest, when I decided to eat less meat/dairy, I thought breakfast burritos would be my one exception because I LOVE THEM. As hard as it is for me to answer the question, “What is your favorite food?”, breakfast burritos would be up there on my list....
